r/macarons • u/Proper-Cookie-4462 • 8d ago
Macaron Cake
Havenโt baked macarons in quite a while and decided to make my daughter a macaron cake for her second birthday. She loved it ๐
I usually would use a Swiss buttercream for the filling but was getting tired of how overly sweet that was in combination with the macaron shell. This time I used a white chocolate ganache with mascarpone and lemon zest. It was delicious and held up the layers perfectly.
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u/nejisleftt0e 8d ago
holyyyy that is so beautiful youโd think you never had a break from them
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u/Proper-Cookie-4462 8d ago
Thank you! Months of trial and error until getting a solid recipe that always works ๐๐ผ
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u/Cpt_Flashheart 8d ago
Very nice! How much longer did you have to bake it compared to normal sized macarons?
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u/Proper-Cookie-4462 8d ago
I baked it for 35 minutes at 275 degrees. The regular ones were baked for 21 at 275
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u/KittenBellyFur 8d ago
Looks (and sounds) amazing!